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Ceviche! With Shrimp and Scallops
It is about this time every year that I start to crave ceviche. Vegetables are local and fresh, and the shrimp is also from just down the road. Lime is the perfect acid to “cook” the seafood. It is...
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White Wine: Step Out of Your Box
If I had to guess what white wine you had in your fridge right now, I’d say Chardonnay or Sauvignon Blanc. I would also imagine that if you drink Chardonnay, you would only drink a Sauvignon Blanc if...
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Thirty Years – Life Together
Thirty years ago today, Gary and I went on our first date. We have been a couple ever since. Back then marriage was not an option so we were just together and that was enough. We moved in together...
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Green Beans with Corn, Avocado, and Mint
We were having dinner last Saturday at my sister’s house. A family friend was in town, and so we were all gathering. Since it is at my sister’s house, she drives the menu. And to say, she has some...
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Frank Family Vineyards * A Celebration
Frank Family Vineyards But first some background When one runs at lightning speed for most of his career in television and movie making, it is no surprise that Rich Frank ultimately became the...
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